Cooking is not a competitive sport...

ReginaSpices in the Press

by | Monday, June 24, 2013 | 0 comment(s)

Local Portland food editor Meredith Goad featured ReginaSpices in her blog "Maine ala Carte" and she feature Jessica Regina in an article about creating spice rubs for summer grilling : Rub The Right WayCheck it out!Jessica Regina will be at K.Horton's on Thursday afternoon sampling ReginaSpices during the semi-monthly Wine and Cheese tasting. ...

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Spice-Rub Blending 101

by | Monday, June 17, 2013 | 0 comment(s)

I’ve been thinking a lot about spice blends for grilling recently--well, since I had a conversation about it with local food editor Meredith Goad.  We discussed spice blending theory as much as dry-rub recipes.  She wanted to give her readers some ideas about putting spices together from ingredients already in their pantry. Of course I thought of a million things to tell her AFTER I talked with her... Here are some of my thoughts based on 15 years of blending experience: Spice-Rub...

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